With the cost of groceries rising and the busy schedules of college students, it may seem difficult to find a meal worthy of your time and money. Even dining hall food is too repetitive, and meal plans are too expensive. Luckily, there are many recipes that will provide a filling meal without breaking your bank account. Check out these five easy, cheap recipes for college students on a budget. It’s time to graduate from instant ramen and microwave macaroni and cheese.

For the one who needs breakfast: Easy Overnight Oats

Requiring only simple ingredients like oats, milk and yogurt, this overnight oats recipe is the perfect option for college students who want something quick before their morning class. Simply mix all the ingredients in a jar and store it in the fridge for at least two hours. It’s also super convenient to grab and eat on-the-go. If you’re looking for some extra flavor, consider adding some extra ingredients such as fruits, jams and syrups.

For the one drowning in work: 10-minute Cream Cheese Pasta

A classic staple for any college student’s pantry, this pasta recipe will make you feel warm and cozy. Plus, it’s a great last-minute option for those who just got slammed with homework. The combination of cream cheese, parmesan and garlic will not make you regret taking that 20-minute dinner break.

For the vegan: Veggie Wrap

A perfect recipe to pack for between classes, this vegan wrap is super simple and customizable. Simply spread some hummus onto a tortilla and roll it up with whatever vegetables you want inside. Especially if you live off-campus, this recipe will save you from having to spend even more money on a meal from Huntington Avenue or Curry Student Center. Even if you’re not vegan, this is a great recipe for those wanting a lighter meal.

For the one who craves variety: Vegetable Egg Fried Rice

The great thing about fried rice is you can add or remove anything you want. This fried rice recipe only takes about ten minutes to make and can be served as either a meal or a side. Using a large skillet, simply mix everything together with some sauces and enjoy when the edges start crisping up. For some extra flavor, try using peanut oil or adding in more proteins like chicken or beef.

For the hands-off chef: Easy Chicken Pot Pie

While a recipe like this may seem like too much effort, it is much simpler using frozen and canned ingredients. After adding everything into the premade pie crust, all you have to do is stick it in the oven and wait. Adding extra vegetables and potatoes can also make this meal more filling.